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At Soberanas we take natural resources and terroir – soil and climate – very seriously, in every aspect of our work. Even when financial issues are at stake, we always pursue quality. That has always been our approach to agriculture and since we began producing wine, is proved to be a sound and good one.

We are administratively in the region of Península de Setúbal and our vineyards are not far from the Atlantic Ocean, with the implications it brings in terms of freshness and mineralogy. At the same time, we are geographically immersed in the Alentejo a few dozen kilometers from Beja, which brings concentration and strength to our wines. They are the ones that best represent this bridge between the Atlantic and the interior that the Soberanas have been betting on since its beginning of winemaking activity.