Sobro Red
IVA incluído à taxa legal em vigor / Taxes included
Tipology
Tinto/Red
Rating
Regional
Harvast Year
2023
Capacity (L)
0,75
Grapes
Aragonez, Alicante Bouschet, Cabernet Sauvignon e Syrah
Terroir (Weather and Soil)
Franco-Argiloso
Winemaker
Luís Duarte e Filipe Teixeira Pinto
Alchool (%)
14,0
PH
3.59
Reducing Sugars g/l
0.60
Acidity g/l
5.50
Drinking Temperature (ºC)
16º - 18º
Tasting Notes
A wine of intense and concentrated color. Fine aroma, with hints of mature fruit and chocolate in a smooth and harmonious combination. A soft red, well structured in the mouth, round and balanced.
Winemaking
The grapes were harvested by hand and transported to our winery, to begin the winemaking transformation process in stainless steel vats at controlled temperature and a post fermentative maceration period of 21 days. The wine partially aged in barrels of 225 liters of french and american oak for 3 months.
Foodparing
Red meat dishes, game and oven baked fish.
Prizes and Press Notes
Revista de Vinhos - 16/20
João Paulo Martins - 15,5/20
ManufacturerHerdade do Sobroso